LA' PATISSERIE — SALE
Warm. Golden. Indulgent.
The kind of candle that feels like a secret you slipped away to savor. This is LA PÂTISSERIE.
SCENT FAMILY
Sweet / Gourmand / Comforting
SMELLS LIKE
buttery croissant, buttermilk, almond, vanilla, warm pastry
FEELS LIKE
melted mornings, hands dusted with flour, soft light through café windows
This candle features our original Frankie & Rose Co. label.
The fragrance remains unchanged — still crafted for slow rituals, quiet rebellion, and everything in between.
Limited stock. No returns. No restocks
Pickup currently unavailable at Frankie + Rose Co
ABOUT THE SCENT
La Pâtisserie opens with the scent of golden pastry — flaky, soft, irresistible. Buttermilk and almond rise first, rich and familiar. Hazelnut and coconut soften the heart, while vanilla and malt drift in like morning light. This is the scent of warmth pressed into dough, of something pulled fresh from the oven, just for you.
SCENT NOTES
ABOUT THE BURN
Trim your wick before each burn — 5mm is perfect. First burn matters. Let the wax melt all the way to the edge. This creates an even burn and prevents tunnelling.
Don’t overdo it — burn for no more than 3 hours at a time. Once your candle is halfway down, reduce burn time to 1 hour. Know when to stop: discontinue use when 10–15mm of wax remains.
Reset the mood. Let wax cool completely before trimming again.
